5-minute peanut sauce – everyone loves this recipe! Creamy, peanut-y, garlicky, with a hint of ginger, soy sauce, and sweetness. It’s super easy to make, inexpensive, and versatile. It is a staple in my house and I think should be for everyone!
Jump to Recipe
Use this peanut sauce as a dressing for noodles, salads, rice, or as a dip for veggies, tofu, or spring rolls.
Simply put all the ingredients into a bowl and whisk together. If you want it to take even less time, throw all the ingredients into a blender and blend it all up until smooth and creamy. That’s it!
5-minute Peanut Sauce
Quick & Easy – this peanut sauce is good on everything!
Ingredients
- 1 cup peanut butter
- ¼ cup soy sauce
- 3-4 tablespoon rice vinegar
- ½ cup water
- 2 tablespoon agave nectar
- 3 teaspoon garlic powder
- 1.5 teaspoon ginger powder
Instructions
- Put all ingredients except water into a bowl (or blender) and mix well.
- Add water bit by bit until desired consistency is achieved.